All our steaks and seafood are cooked over a wood fire grill.
Our Menu
Appetizers
Mozzarella Cheese Sticks
100% Mozzarella cheese coated in Italian seasoned bread batter that gives a satisfying crunch.
$10
Onion Rings
Thick cut onion covered in bread batter and deep fried.
$10
Breaded Mushrooms
Mushrooms dipped in beer batter and deep fried.
$10
Stuffed Mushrooms Baked mushroom caps stuffed with sausage, cheese, and parsley.
$12
Poutine
French Fries and Cheese Curds topped with Brown Gravy
$12
Shrimp Cocktail
Cold Cooked Shrimp with In House Cocktail Sauce
$10
Spinach Artichoke Dip
A delicious blend of cream cheese and herbs. Served with Carrots,Celery and Greek Pita bread.
$14
Twice Fried Tater Skins
Potato skins filled with bacon, cheese, and green onions. Served with Salsa dip.
$12
Rocky Mountain Oysters* (Swinging Steak)
These don’t come in the shell.....Ask your server for info on these delicacies!
Full Order $18 Half Order $12
Shrimp Skewers*
Skewer sticks with five prawns on each grilled over Tamarack to a great finish.
Full Order (4) $16 Half Order (2) $11
-Entrees- All dinner are served with the soup of the day or salad, (CAESAR UPGRADE $3) choice of potato or fresh seasonal vegetable, Idaho buckaroo beans and Krebel bread.
Entrees
Filet Mignon*
A 10oz. cut of the most tender of all steaks.
$55
New York Strip*
A 14oz. cut of an all time favorite.
$40
Ribeye Steak*
This 16oz. “Cut off the prime” is notorious for both its great flavor And higher fat content. Truly one of the best.
$45
Lil’ Dude*
A 10oz. baseball cut sirloin with filet tenderness and great flavor.
$30
Cowgirl*
A 16oz. Top sirloin.
$32
Cowboy*
A 26oz. cut of Top sirloin.
$45
Porterhouse*
A 24oz. cut.
$59
Rancher*
A 16oz. Ribeye and 16 oz. Sirloin! The perfect 32oz. combination.
$70
Ranch Hand *
Tender Filet Medallions topped with mushroom gravy sautéed mushrooms and green onion.
$34
Tiger Shrimp*
14oz. of grilled jumbo heaven from the warm waters of Indonesia. These delicious prawns are cooked over tamarack wood and served with drawn butter.
$45
Lobster*
Two melt in your mouth tails grilled and served with drawn butter.
$70
Halibut*
Two Alaskan filet cuts.
$48
Salmon*
Two boneless Alaskan filet cuts.
$32
Trout*
One Idaho Rainbow filet cuts.
$26
Prawns*
Breaded and deep fried. Served with our fresh homemade cocktail sauce.
$20
Chicken Caesar Salad
$15
Salmon Caesar Salad
$20
Add your Favorites to your entree
Side of Trout $14
Side of Salmon $15
Side of Halibut $22
Side of Tigers $20
Side of Lobster $34
Aditional Plate Charge (includes all sides) $8
Sides
Baked Potato $3
Bowl of Buckaroo Beans $2
Side Salad $4
Cup of Soup $4
Steak Fries $4
Sauteed Mushrooms $3
Mashed Potatoes with Mushroom Gravy $4
Caesar Salad $7
Kids Menu
Child Steak
$14
Grilled Shrimp Skewer
$14
Mini Corn Dogs
$8
Chicken Strips
$9
Special Note Rare-red all through/Med.Rare-red in the middle/Medium-pink thru out/Med.Med.Well-hint of pink/Med.Well-tan through out Well-cooked all the way through.